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Environmental justice, food and communities

Luke Craven and Professor David Schlosberg

David is Professor of Environmental Politics and co-director of the Sydney Environment Institute, and is interested in the environment, climate justice and the theory, tactics and organisation of justice movements. Luke is a PhD student exploring how to make food systems more socially justice and environmentally sustainable. They are based the University of Sydney.

What does environmental justice mean and how do we define it? In this RGS-IBG podcast we spoke to David and Luke about their research into environmental justice, sustainable food communities and the motivations behind social movements that seek to challenge existing political system in pursuit of food justice.


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