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An evening with Alan Hinkes OBE

Alan Hinkes is the first and only Briton to climb all 14 of the world's highest mountains.

Weddell Sea Expedition: schools resources

The Society is joining the Weddell Sea Expedition as educational partner and will be sharing the expedition’s scientific findings with schools across the UK and internationally through specially written schools resources.

After a decade of work in West Papua, BBC presenter and journalist Will Millard was diagnosed with PTSD. This talk details both his work and trauma, and describes how a love for water has helped him recover.

Swap meat and chocolate puddings to make drastic reductions in school meals’ carbon and water footprints

New research presented at the Royal Geographical Society (with IBG) Annual International Conference reveals that in primary schools in England, beef and lamb dishes make up 5% of the total food served in terms of weight, but account for 37% of the total carbon footprint. Chocolate desserts make up 3% of the total food in terms of weight, but are responsible for 19% of the total water footprint.